La Colombaia, exclusive haute cuisine with a view of the Faraglioni rocks
The Exclusive Restaurant in Capri
La Colombaia.
Exclusive haute cuisine with a view of the Faraglioni rocks
Capri's Finest: Gourmet Dining with Faraglioni Views
White poolside tables and breathtaking views of the Faraglioni rocks. Sophisticated, thoughtful cuisine that aims high. Excellent local products that translate into sensational dishes. All this makes La Colombaia, the exclusive restaurant in Capri, the best expression of the typicality of the blue island in a gourmet key.
Stefano Mazzone
Masterful Culinary Creations at the Grand Hotel Quisisana
In the kitchen, executive chef Stefano Mazzone who, with extreme mastery, creates combinations of raw materials capable of enhancing, like no one else, even the most classic of dishes. The restaurant of the Grand Hotel Quisisana offers, therefore, an excellent menu ranging from appetizers, first and second courses of fish or even grilled meat, to the real Neapolitan pizza, strictly baked in a wood-burning oven.
Capri's Historic Oasis: A Five-Star Experience
An experience, however, that is not only gastronomic. We are in the place that has made Capri's history: a hotel chosen by nobles, politicians and internationally renowned artists to stay in an oasis of quiet in the heart of Capri's nightlife, just a stone's throw from the famous and bubbly Piazzetta.
They say about us, “Very well-curated cuisine, pleasantly abundant without overdoing it, very attentive in content and form represents a very pleasant way to end the day with five stars! Excellent staff attentive in service. The exclusive restaurant in Capri, to return as a couple.”
